Tuesday Special
Vegan Tuesday at EKTARA 🌿
This weeks special – Daal Kaddu
Every Tuesday, we’re bringing you a new vegan special — This week we have “Daal Kaddu” – a comforting North Indian dish made by simmering lentils with pumpkin (kaddu)
This week’s offer
Butter Prawn Masala – 22.50
This week’s special at EKTARA: Butter Prawn Masala.
Juicy prawns, rich buttery masala, and bold Indian flavours — a dish made for seafood lovers.
Available this week for £22.50.
Every occasion deserves something special
Whether it’s a birthday, a date night, or a family gathering, Ektara is where special moments become lasting memories.
Discover Wapping’s home of Indian Cuisine.
Ektara is the kind of place that stays with you. The food is deeply flavoured, cooked fresh and rooted in the real kitchens of the Indian subcontinent. The welcome is genuine. The atmosphere feels alive – there’s always a sense that something good is happening here.
It’s a family-run restaurant built on passion, a love of great food, and the belief that a good meal should always leave you wanting to come back.
Meet the chef-manager who defines our flavour
“A restaurant is like music. The song only sounds beautiful when everyone plays together – the kitchen, the service, the whole team. That is how we cook at Ektara.”
– Chef Moni Das
The cooking philosophy at Ektara is to keep it simple, respect the ingredient, and let the flavour do the talking. Every dish on the menu reflects a lifetime of passion for the food of the Indian subcontinent.
But for Moni, great food alone is never enough. He believes a restaurant only truly works when the whole team moves in harmony. That belief shapes everything at Ektara.
What our guests are saying
Experience Ektara
Food that excites, atmosphere that welcomes, memories that last.
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